The Robertson Lodges Team

From passionate owners and dedicated staff to our award-winning chefs and greenskeepers, the teams at Robertson Lodges are dedicated service professionals, committed to making your stay a truly unforgettable experience.

Martin Hamilton

Lodge Manager

Kris Shepherd

Lodge Manager

Emanuel Grosch

Lodge Manager

Thomas Gueridon

Assistant Lodge Manager

James McMenamin

Assistant Lodge Manager

Joanne Tickner

Assistant Lodge Manager

Tatsio Franco

Assistant Lodge Manager

Barry Frith

Executive Chef

James Honore

Head Chef

Jonathan Rogers

Head Chef

Blair Hamilton

Restaurant Manager

Jonathan McCord

Director of Golf – Cape Kidnappers & Kauri Cliffs

Michael Venner

Guest Relations Manager Kauri Cliffs Lodge

Sonja Eberly

Sommelier

Robin Bush

Food and Beverage Manager

John Lewis

Guest Relations Manager

Cameron Barnes

Head Golf Professional

Brad Sim

Golf Course Superintendent

Carlos Butcher

Golf Operations Manager

Levi Heaps

Farm Manager

Experience The Entire Collection Robertson Lodges

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